Alright, now warmth up your wok with about ½ cup of oil. Toss while in the cinnamon, star anise, cloves, and cardamom and let them sizzle until they begin smelling astounding. As soon as that happens, insert in the blended paste and turn up the heat a tad so it starts bubbling.Disamping efisiensi produksi, kulaitas dagung ayam yang diperuntukkan u